Reference: NPr004274-MikT-1
Drive financial integrity, food and beverage cost optimization, and yield management across high-end dining outlets, bars, and cellars for an elite luxury hospitality brand.Duties & ResponsibilitiesA world-class luxury hospitality establishment renowned for delivering exceptional guest experiences is seeking an analytically sharp, operationally grounded F&B Cost Controller to join their central finance team. This position is custom-built for a commercially focused finance professional who excels at auditing high-volume inventory movements, dissecting margin profiles, and protecting profitability across fine dining and beverage operations.
Operating at the intersection of executive culinary management and corporate finance, you will hold direct responsibility for full-lifecycle stock audits, procurement controls, recipe engineering, and cost-of-sales analytics. The work environment is fast-paced, high-precision, and deeply collaborative, offering an outstanding platform to influence operational efficiency and bottom-line margins. If you are a detail-driven controller with specialized luxury hospitality experience and expert-level POS systems fluency, this iconic establishment offers a high-impact career destination.
Key Responsibilities:
Job Experience and Skills Required:
Advantageous Criteria:
What is on offer (Why Apply):
Apply now!
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If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
For more information, contact:
Mikayla Taylor
mtaylor@networkrecruitment.co.za
Connect with me on LinkedIn! www.linkedin.com/in/mikayla-taylor-b51834238
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