Definire e implementare la strategia Food & Beverage in linea con gli obiettivi aziendali. Supervisionare le performance operative ed economiche di tutti gli outlet. Garantire i più elevati standard di servizio, qualità e guest experience. Guidare, sviluppare e motivare team multiculturali di grandi dimensioni. Monitorare budget, forecast, cost control e KPI di reparto. Promuovere innovazione, eccellenza operativa e crescita del business. Esperienza consolidata in ruoli Food & Beverage all'inte…
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